Congratulations to Bryan! Capital Call’s First General Manager!
We are excited and proud to announce that Bryan Walters has been promoted to General Manager of Capital Call Vintners. Bryan has been Walla Walla tasting room manager since it opened two years ago.
Echolands x Capital Call Farm to Table Dinner
At the end of May, we brought a little piece of Walla Walla to Middlebrook Farm in Cumming, IA, for a joint dinner series centered around great wine and great food.
Capital Call Vintners Announces Acquisition of Dixie & Bass Brand
A popular brand made with Columbia Valley fruit and sporting distinctive labels by Bellingham-based artist RR “Fishboy” Clark, Dixie & Bass wines were made by winemakers Joshua Maloney and Tyler Tenneyson, who also serve as winemakers for Capital Call. Dixie & Bass is distributed nation-wide.
Elevating the Wine Experience at Arnolds Park
Capital Call Vintners is proud to announce that we are now the exclusive wine partner for Arnolds Park, a beloved and popular 137-year-old amusement park on the shores of Iowa’s Lake Okoboji. We are excited to introduce our wines to this new audience.
Sparkling Wine for Anytime
There are several ways to make sparkling wine, but the Traditional Method is, well, the most traditional and time-intensive. It also requires a completely different set of equipment than does still (AKA regular) wine.
Food, Fun, and Wine with Guillermo Munoz
Buenos Aires-born Guillermo Munoz came to his wine career by way of heritage and innate curiosity. Raised in a family steeped in agriculture—his father, uncle, and grandfather are all agronomists—Guillermo grew up with an understanding and appreciation of terroir.
From the Midwest to the Northeast (and back again)
From the Midwest to the Northwest (and back again) Many of you know the Capital Call Vintners origin story: Iowa farm boy/entrepreneur meets Oregon viticulturist/visionary and they bond over their […]
Creative Touches Abound in the Walla Walla Tasting Room
Creating and executing the vision for Capital Call Vintners’ new Walla Walla tasting room has been a delightful challenge for local designer Melanie Jaques.