Blends are the best, don’t you think? You get the best of all the grapes, perfectly balanced and in harmony. Red cherry, soft blackberry, and a touch of sticky fig dances with flinty mineral notes and a whiff of tobacco. This harmonious blend is velvety with ripe fruit and smooth tannins.

The Red Blend is a great all-around wine. Serve with grilled burgers, beef or veggie, or a baked sausage ziti for a late fall get-together—the kind of night where you all sit out on the deck wrapped in blankets.