A sophisticated Chardonnay with aromas of spice-dusted apple, quince, and lemon verbena followed by a light, buttery palate with notes of fresh scones and a brush of marzipan.

Hand-harvested clusters were promptly pressed, cold settled, and barrel-fermented for five weeks to preserve freshness and intensity resulting in a lively and elegant wine.

Fans of Chablis will enjoy the Margin Call Chard. Go fully French and pair with a warm, crispy baguette or pile of moule frites and simple salad verte. Take your time over this wine. Linger, enjoy.